Japanese Recipes From Mari’s Tokyo Kitchen

Cooking with Mari is a popular cookery school in Tokyo geared towards teaching traditional Japanese home cooking to overseas visitors who want to learn a little about Japanese cuisine.
Now you can learn from Mari even if you can’t get to Tokyo with this fantastic book. Japanese Recipes from Mari’s Tokyo Kitchen explains all the basics of Japanese cooking in English accompanied by delicious-looking photos.
From making dashi stock to organizing menus, this is the one book every enthusiastic cook needs to get that authentic home cooking flavor into their recipes!